French Bread Time!

I scoped out a few recipes, and settled on this one because it’s SO Easy!!! Check it out!

1 1/2 cups water
1 1/2 tsp salt
1 1/2 tbs sugar
3 1/2 cups flour
1 1/2 tsp fast acting dry yeast
1 tbs butter or spreadable butter w canola oil from Smart Balance

I’m saving it for tomorrow night… Brett and I agreed Tomato Soup and French Bread sounds yummy!!! I set my machine for a regular bake time… 4 hours, and packaged it in a big ziplock for the bread box:)


Lots of Love,
Mrs. B